Today I brought you one of my favorite cookie recipes. I made these cookies with two of my best friends and it was really fun, because there is nothing better than cooking with people that make you laugh, and the result was delicious. Our goal was to make the low-fat cookies from SkinnyTaste, but we ended up playing with the recipe and making our own version of the cookies, so here I leave the version we created:
I think most of you, like me, share the same memories of our childhood: wake up every morning with a delicious bowl of cereal. Did you have a favorite cereal when you were a kid? Sure, in fact, you might have had many favorite cereals like me, from Capitan Crunch to Lucky Charms. Going to the supermarket with your parents and going through the cereal aisle was the best part of that tedious ride. So much variety and you could only take one box, which was one of the hardest decisions you had to make as a child. Now that we have grown, we have changed our first meal of the day for healthier things and tend to see sugary cereals as a sweet, not as a staple. Yet, cereals are the perfect ingredient to create a delicious dessert that all of you will love. They are Rice Krispies, and in this post, I bring you step by step the recipe of the original Rice Krispies.